Ingredients:
Whole grain bread like Dave's Killer Bread
Vegan butter like Earth Balance for the pan
Natural PB
Your favorite jelly
optional fresh fruit like strawberries
For the batter;
1 cup of any plant milk I like vanilla almond milk
1/2 tbsp of flax
1 tsp of vanilla
1 tsp of baking powder
sprinkle of cinnamon
drizzle of maple syrup
2 tbsp of cornstarch if you have it or arrowroot powder
optional sprinkle of nutmeg
Instructions:
Add and mix all batter ingredients in a large bowl or grab a large baking dish to spread out batter so you can do multiple slices at once. Put a large pan on the stove over medium heat with a good amount of vegan butter and allow it to melt. Dip a slice of bread and cover both sides in batter and place on the pan- a few minutes a side until it browns.
I like stacking slices with PB & J smeared in between, adding a handful of fresh sliced strawberries, then drizzling with maple syrup and a sprinkle of powdered sugar. Serve and eat right away while warm and enjoy!
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